Garnacha

Brasería Garnacha is a Mediterranean restaurant specialising in charcoal-grilled food, at Calle Mayor, 61, in Los Belones, a few minutes from La Manga Club and the entrance to La Manga. The grill is by far what customers mention most, alongside the set menu served at lunchtime.

From the grill

Octopus is the star dish according to reviews, followed by entrecôte steak, artichokes and mussels cooked over charcoal. House croquetas (Spanish croquettes) and dishes with foie gras feature repeatedly among the starters, and Google also highlights the desserts and selection of wines and beers.

• Charcoal-grilled octopus
• Entrecôte steak
• Chargrilled artichokes
• Homemade croquetas (croquettes)

Daily set menu and breakfasts

It opens early, so it also serves breakfast with good coffee. The lunchtime set menu has plenty of fans, and dinner is à la carte, with Google putting spending at 10 to 40 euros per person. Some customers mention gluten-free and vegetarian options, although experiences with gluten controls vary.

Opening hours and directions

Closed on Tuesdays, and on Mondays it only opens until mid-afternoon; on other days it opens from morning to night. It is on the main street in Los Belones, with a terrace and bookings available, and parking nearby is usually easy. See more restaurants near La Manga.