El Barco. Cabo De Palos

El Barco is a restaurant in Cabo de Palos, at Calle Salero, 15, in the village centre. It opens for dinner only and offers a menu different from the local norm, using fish and local produce in original recipes. Its most famous dish, according to diners, is white prawn ceviche.

A menu featuring fish from Cabo de Palos

Almost the entire menu revolves around fish. Alongside ceviche, reviews repeatedly mention homemade croquettes, especially salt cod, tuna tataki, hummus and nachos that several customers call some of the best they have tried. Standout burgers include the sea bass burger and the one named after the village.

• White prawn ceviche
• Homemade croquetas (croquettes)
• Tuna tataki
• Sea bass burger
• Nachos and hummus

Not everything receives equal praise: some reviewers find portions small for certain dishes.

Atmosphere and service

The atmosphere is peaceful, and the dining room is supported by staff who explain the dishes and offer advice, something many customers appreciate. It has a terrace and also offers takeaway.

Opening hours

It opens every evening except Tuesdays, until after midnight. Reservations are accepted. For more dinner options in the village, see the restaurants in Cabo de Palos and La Manga.