St. Gregory’s Restaurante A La Brasa

St. Gregory's Restaurante A La Brasa is a grill restaurant in Hacienda Dos Mares, beside Plaza Bohemia and Gran Vía, at km 2 of La Manga. It opens for dinner only and grilled meat is its focus: entrecôte and fillet steak are the cuts mentioned most.

From grill to table

Meat earns the highest praise even from the most critical customers. Octopus and artichokes, also served in salads, recur among starters, while rice, fish and seafood offer alternatives to meat. Wine is another frequent topic in reviews.

• Grilled entrecôte
• Fillet steak
• Octopus
• Artichokes

Terrace and dinner

The terrace features often in reviews and is where diners sit on summer evenings. Reviews of service and prices are mixed, with complaints about unexpected charges, so ask beforehand what costs extra.

Opening hours and access

Open every day from early afternoon until after midnight. The entire venue, from parking to toilets, is wheelchair accessible. Find more grilled meat in the list of restaurants in La Manga.